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Small plates, an irresistible culinary trend sweeping the nation, have become the embodiment of shared delight.
From enticing bar snacks to artfully crafted tapas and mezze platters, these petite dishes offer a mouth-watering passport to diverse flavors and culinary adventures.
In the age of small plates, the concept of dining has undergone a delightful transformation.
It's a multifaceted world where every bite tells a unique story, and every meal is an invitation to savor, share and explore. The beauty lies in the freedom to mix and match, to indulge in a medley of flavors and to revel in the sheer pleasure of regional variety.
This culinary revolution transcends boundaries, and every state in America is proud of its hidden gems and treasured establishments that master the art of small plates. From cozy bistros to bustling eateries, these havens are where food becomes an experience, and every plate, a masterpiece.
LoveFood.com took its readers state-by-state to uncover the finest destinations for small plates dining. These rankings are based on authentic reviews and awards.
In Nevada, Firefly Kitchen and Bar in Las Vegas is the clear favorite when it comes to small bites:
“When chef John Simmons opened Firefly Kitchen and Bar in 2003, it was one of very few tapas restaurants in Sin City. With the aim of becoming the go-to place for people to unwind after work with a drink and a bite, its popularity grew and grew, and the restaurant still receives rave reviews today. Not far from The Strip, diners say it’s a must-visit, with exceptional food and a friendly atmosphere. Popular dishes include chorizo skewers, and ham and cheese croquettes. There are two locations in Las Vegas now – the flagship on Flamingo, and the newer Southwest restaurant."